Maltese Kusksu
Kusksu is a delicious soul-warming soup which features three of the most traditional and popular ingredients on the…
Homemade Cousine
Category: Main Courses
Shakshuka-inspired Eggs
Shakshuka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and…
Posted inMain Courses
Arancini Siciliani
This recipe does not need any introduction. It is one of the most iconic and traditional food from…
Pasta alla Norma
Pasta alla Norma is a dish with typically Sicilian flavors. The recipe is attributed to the city of…
Spaghetti with Zucchini, Ricotta & Mint Pesto
A delicious yet light main course for your spring's lunches!
Strawberries & Prosecco Risotto
This beautiful risotto will delight you with both its incredible flavor and scent! The strawberry note is perfectly…
Pasta co’ Meli (Sicilian Pasta with Honey Sauce)
This is a typical specialty of Sicilian cuisine, originating from Butera, in the province of Caltanissetta. Despite what…
Italian Spaghetti with Bell Pepper & Cheese Sauce
This pasta is very easy and quick to make. I recommend you to use red or orange bell…
Posted inMain Courses
Gattò di Patate (Potato Gâteau)
This recipe was born in Naples towards the end of the 18th century, under Ferdinand I of Bourbon.…
Risotto di Mele Cotogne e Alloro (Quince & Laurel Risotto)
Quince is considered as one of the oldest fruits in the world. Native to Eastern Asia, they can…