Pasta alla Norma
Pasta alla Norma is a dish with typically Sicilian flavors. The recipe is attributed to the city of…
Homemade Cousine
Course: Pasta
Spaghetti with Zucchini, Ricotta & Mint Pesto
A delicious yet light main course for your spring's lunches!
Pasta co’ Meli (Sicilian Pasta with Honey Sauce)
This is a typical specialty of Sicilian cuisine, originating from Butera, in the province of Caltanissetta. Despite what…
Italian Spaghetti with Bell Pepper & Cheese Sauce
This pasta is very easy and quick to make. I recommend you to use red or orange bell…
Spaghetti Aglio Olio e Peperoncino (spaghetti with garlic, oil, and chili peppers)
This dish is one of those typical and iconic Italian recipes.Few ingredients and quick to make, its secret…
Red Lentils Pasta with Asparagus & Pesto
I love using dry pasta made of legumes. It is a quick protein meal to make and it…
Posted inMain Courses
Cannelloni Ricotta & Rocket
In Italy, baked cannelloni filled with ricotta and spinach are a classic dish. This version with rocket leaves…
Red Lentils Pasta with Herbs Pumpkin Sauce
I love using dry pasta made of legumes. It is a quick protein meal to make and it…
Fresh Ricotta & Pumpkin Pasta
The first pumpkins are in season, finally! This pasta plate combines together pumpkin pulp and ricotta cheese. The…