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Pietru Furnar

Homemade Cousine

Course: Biscotti

Salted Caramel Brownies
Posted inDesserts

Salted Caramel Brownies

Pietru Furnar Posted on 20 February 202020 February 2020
Sometimes, you just need not to worry about sugar and calories and to just indulge in serious foodporn.…
Maltese Christmas Honey Rings (Qagħaq ta’ L-Għasel)
Posted inDesserts, Xmas Special

Maltese Christmas Honey Rings (Qagħaq ta’ L-Għasel)

Pietru Furnar Posted on 15 December 201915 December 2019
This is one of my favorite Maltese traditional food. Its ingredients are the essence of the jolly season.…
Italian Cantucci Biscuits
Posted inDesserts

Italian Cantucci Biscuits

Pietru Furnar Posted on 7 December 20197 December 2019
These are typical Italian biscuits which are baked all year around, although most associate them with the Christmas…
Biscuits with Buckwheat, Oats & Dark Chocolate Chips
Posted inDesserts

Biscuits with Buckwheat, Oats & Dark Chocolate Chips

Pietru Furnar Posted on 4 May 20194 May 2019
Today I propose you these tasty crunchy biscuits with a rustic flavor. Buckwheat gives these biscuits a strong…
Lemon & Vanilla Bourbon Cookies
Posted inDesserts

Lemon & Vanilla Bourbon Cookies

Pietru Furnar Posted on 11 April 201911 April 2019
Sicilian Almond Paste Biscuits
Posted inDesserts

Sicilian Almond Paste Biscuits

Pietru Furnar Posted on 17 February 201916 February 2020
While I'm visiting family in Modica, I make a good stock of high quality ingredients and products for…
Kids Dark Chocolate Cookies
Posted inDesserts

Kids Dark Chocolate Cookies

Pietru Furnar Posted on 15 February 201915 February 2019
Last month I had made these fun and delicious cookies for my niece. She loved them. So we…
Breakfast Cookies with Almond and 3 Citrus Zest
Posted inDesserts

Breakfast Cookies with Almond and 3 Citrus Zest

Pietru Furnar Posted on 20 January 2019
Little Alice’s cookies -with orange zest, dark chocolate and extra virgin olive oil-
Posted inDesserts

Little Alice’s cookies -with orange zest, dark chocolate and extra virgin olive oil-

Pietru Furnar Posted on 4 January 2019
On the 6th of January, the Epiphany is celebrated in Italy. Traditionally, the popular character typical of the…
Buckwheat, Hazelnuts & Chocolate Biscuits
Posted inDesserts

Buckwheat, Hazelnuts & Chocolate Biscuits

Pietru Furnar Posted on 13 May 2018

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Pietru Furnar
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  • Home
  • Baking
  • Main Courses
  • Meat & Fish
  • Soups
  • Desserts
  • Marmalade and Jams
  • Vegetarian Recipes
  • Sauces & Preserves