Pietru Furnar
Homemade Cousine
Posted inMarmalade and Jams
Tangerine Marmalade
Following a good harvest of this beautiful and delicious citrus, I could not resist making this scentful and delightful marmalade. As I always do, I used muscovado sugar instead of common refined white sugar. Muscovado is not just richer in…
Posted inDesserts
Einkorn flour Tarts filled with Sicilian Tangerine Marmalade
Einkorn wheat, in Italy is called small farro, is the first cereal to be cultivated…
Panettone with Italian spelt flour
The most typical Italian Christmas sweet. The Panettone! My recipes is a shortest version of…
Persimmon & Cocoa Spiced Pudding
Sugar-free, gluten-free, dairy-free, thickener-free....yet absolutely delicious! This dessert is made by blending persimmons with unsweetened…
Pandoro
Pandoro is the most traditional Italian Christmas "cake" together with Panettone. Pandoro is really soft…
Posted inDesserts
Doughnuts & Whole Donuts
This recipe needs no introduction. A classic culinary sinful temptation that nobody can (want) to resist!My recipe is made with slow-rising dough for better texture and easy-to-digest dough.Enjoy! :)
Posted inBaking
Gluten-free and yeast-free Bread with natural flours (no commercial mixes or starches)
Today, making a good gluten-free is not that difficult anymore. This is also thanks to…
Posted inDesserts
Torta ta’ San Martin (Maltese Nuts & Dried Fruit Cake)
This is a mouth-watering traditional Maltese cake. It is prepared for the feast dedicated to…
Sicilian Frittelle
This is a typical sweets that in Modica is prepared on the 2nd November. That…
Posted inBaking
Pumpkin & Cinnamon Sweet Buns
Pumpkin is again in season. I love vegetable/fruit (botanically speaking it is a fruit actually!).…